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Hand-Torn Cabbage 手撕包菜
Tear the cabbage into pieces by hand, rinse and drain well.
What goes in
- cabbage 350g
- dried chili 5g
- garlic 10g
- light soy sauce 7g
- Chinkiang vinegar 6g
- salt 1g
- cooking oil 18g
The move that makes it work
Tear the cabbage into pieces by hand, rinse and drain well.
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