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Dry-Fried Green Beans 干煸豆角
Remove the strings from the beans, snap into sections and pat completely dry.
What goes in
- green beans 300g
- minced pork 60g
- dried chili 8g
- Sichuan peppercorn 2g
- minced garlic 10g
- minced ginger 5g
- light soy sauce 6g
- salt 1g
- sugar 2g
- cooking oil 30g
The move that makes it work
Remove the strings from the beans, snap into sections and pat completely dry.
Get the full recipe
The complete step-by-step method lives in Sichuan & Hunan Home Classics — 30 recipes, metric and US measurements, PDF + EPUB, free lifetime updates.