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Wood Ear with Egg æĻčģįč
Fry the eggs until done. Stir-fry the wood ear. Combine.
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What goes in
- rehydrated wood ear 150g
- eggs 2 pcs(100g)
- salt 2g
- cooking oil 20ml
The move that makes it work
Fry the eggs until done. Stir-fry the wood ear. Combine.
Get the full recipe
The complete step-by-step method lives in The Complete Chinese Home Kitchen â 100 recipes, metric and US measurements, PDF + EPUB, free lifetime updates.