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Cold-Dressed Wood Ear 凉拌æœĻč€ģ

Soak the wood ear in cold water, blanch in boiling water 2 minutes, then rinse in cold water and drain.

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What goes in

  • dried wood ear 20g(rehydratedabout 120g)
  • garlic 8g
  • bird eye chili 2g(optional)
  • light soy sauce 12ml
  • rice vinegar 10ml
  • sugar 2g
  • sesame oil 3ml
  • salt 0.5g

The move that makes it work

Soak the wood ear in cold water, blanch in boiling water 2 minutes, then rinse in cold water and drain.

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