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Tomato Braised Fish ็•ช่Œ„็ƒง้ฑผๅ—

Coat the fish pieces lightly in cornstarch and fry until set on both sides. Cook the tomato down to a sauce. Add the fish and simmer on low

็ฌฌไบ”้ƒจๅˆ†๏ผš้ฑผ่™พๆตท้ฒœ๏ผˆ76โ€“90๏ผ‰

What goes in

  • fish่‚‰ 300g
  • tomato 300g
  • ginger 5g
  • light soy sauce 8ml
  • salt 1g
  • cornstarch 5g
  • cooking oil 20ml

The move that makes it work

Coat the fish pieces lightly in cornstarch and fry until set on both sides. Cook the tomato down to a sauce. Add the fish and simmer on low

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The complete step-by-step method lives in The Complete Chinese Home Kitchen โ€” 100 recipes, metric and US measurements, PDF + EPUB, free lifetime updates.

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