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Tofu with Shrimp 豆腐烧號

Fry the tofu until set. Add water and light soy sauce, add the shrimp and simmer on low heat 3 minutes.

珏äș”éƒšćˆ†ïŒšé±Œè™Ÿæ”·éČœïŒˆ76–90

What goes in

  • shrimp 150g
  • soft tofu 300g
  • light soy sauce 8ml
  • salt 1g
  • cooking oil 15ml

The move that makes it work

Fry the tofu until set. Add water and light soy sauce, add the shrimp and simmer on low heat 3 minutes.

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The complete step-by-step method lives in The Complete Chinese Home Kitchen — 100 recipes, metric and US measurements, PDF + EPUB, free lifetime updates.

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