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Shiitake Chicken 香菇滑鸡
Cut the chicken into pieces, toss with the marinade and rest 10 minutes.
第四部分：鸡肉类（61–75）
What goes in
- chicken thigh 250g
- dried shiitake 15g(rehydrated)
- ginger 5g
- light soy sauce 10ml
- cornstarch 4g
- sesame oil 2ml
- Chinese cooking wine 5ml
- cooking oil 15ml
The move that makes it work
Cut the chicken into pieces, toss with the marinade and rest 10 minutes.
Get the full recipe
The complete step-by-step method lives in The Complete Chinese Home Kitchen — 100 recipes, metric and US measurements, PDF + EPUB, free lifetime updates.